I never realized how much bread I’ve eaten these past couple of weeks. I was just casually shopping at Stop&Shop for groceries, like eggs, milk, vegetables, etc. Then, I saw the bread aisle, and saw so many varieties of bread. But one bread stood out: whole grain bread. It wasn’t the packaging or flavor of the bread that caught my attention, it was the price. The bread was on sale for 2 for $6.
I was so excited that once I got home, I immediately made a sandwich. After that day, it just became a habit. I made a peanut butter and jelly sandwich. Then, I made another sandwich with honey ham, salami, provolone cheese, lettuce, mayonnaise, and stone ground mustard (my go-to sandwich). Then, I made grilled cheese. Next thing I know, my two loaves of bread is gone in less than week.
I eat a lot of bread. Bread.
